january 2009

a meaty, and icy start to the new year.

how to make bao
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don't go creepin' round my back stair; they've iced over
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how now tasty bao
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nom!
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the champagne of baked beer breads
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cheesey
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two great tastes that go great together
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unless that claw
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is the famous..
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a forty foot column of ice
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the key
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how all my little crackers doin' today?
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happy new years!
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phil's puppy ignites!
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me and the capn outside rock bottom
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hughmade bao
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hey jerky
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jerky in its natural habitat
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securely locked
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so lazy
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meat pies in prep
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meat pies topped
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success!
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mmuffins
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absolutely no parking
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bao down before the power of phil
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pilings freezing off the adams st. bridge
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mmm
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chinese sausage and rice
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looking north towards the monroe st. bridge
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non-meat! but still tasty
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chicken stock at work
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kale and chicken soup
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chicken noodle
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the vast array of meat
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dried meat
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more meso
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